Chipotle Chicken

So, as a part of my futile effort to best a Chipotle burrito, I tried playing with some chicken today. Raw Chicken Soccer wasn't so fun, but this turned out pretty good!

Burrito Chicken:

- Five chicken tenders
- 1 Tbsp chili powder
- Salt and pepper :D
- 2 Chipotle peppers in adobo
- 1/2 Cup water
- 1 Tsp tomato paste

Oil a cast-iron skillet and bring it to medium heat. Salt, pepper, and chili powder your chicken tenders and brown those in your skillet. Once those are done, lay those aside and add your water to your skillet along with your (now minced) chipotles. Once that comes to a simmer, dice up your chicken and add it back to the skillet. Let the chicken simmer in your sauce for about ten minutes. Toss that in a burrito and enjoy.

So that's what I did today. Right now I want to explore casseroles, so if you have any inspirations or ideas, comments are greatly appreciated.